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Foreign Supplier Verification Program

Posted Under :  Healthcare services. < Medical and Health
Total Views :  17
  • Posted By : BD-Food-Safety-Consultant
  • Posted Date : July 27, 2022
  • EmailID : bdfoodsafety12@gmail.com
  • Rating :
  • Total Votes : 0


The FSMA Preventive Controls rule requires that certain activities be completed by a Preventive Controls Qualified Individual (PCQI) who has successfully completed training in the development and application of risk-based preventive controls. The regulation requires domestic and international food facilities (i.e., food manufacturers, processors, packers, and distributors) that are registered with the FDA to develop and implement a Food Safety Plan that complies with the requirements and that certain activities must be completed by an “Preventive Controls Qualified Individual (PCQI).

Location : Naperville , Illinois, 60563

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